Sign In | Create an Account | Welcome, . My Account | Logout | Subscribe | Submit News | Home RSS

Catch ‘em & Cook ‘em: Panko Baked Fish

November 1, 2017

Ingredients: 1 to 1 1/2 Lb fish fillets Salt and pepper to taste 2 tbs. honey mustard 1 tsp thyme 2/3 C Panko Japanese bread crumbs 2 Tbsp parsley – chopped 1/2 tsp paprika Oil How to: 1....

« Back to Article

sort: oldest | newest


No comments posted for this article.

Post a Comment

You must first login before you can comment.

*Your email address:
Remember my email address.


I am looking for:
News, Blogs & Events Web